Jaynie and Leonardo are the most welcoming hosts. It is a treat to taste the love and passion that the two of them and Leonardo's put into the food and restaurant. I am planning my next visit around going back to Rinascimento. They also offer...More

  We had Ferragosta lunch here with family and friends and as usual the food, wine, service and ambiance were second to none. Having visited Abruzzo many times over the past five years this is still our favourite restaurant by far. Highly recommend a visit BUT...More

  This was an amazing cooking class - one of the highlights of my trip to Italy. This was more than a very hands-on cooking class, but an experience that included visiting the garden where most of the ingredients are sourced and a visit to the...beautiful waterfall that irrigates the garden. Chef Leonardo and his wife Janey are wonderful hosts who really care about having an authentic experience and go out of their way to make you feel welcome. We prepared 3 different pastas, including one with wild boar that Chef Leonardo hunted, a delicious lemon tiramisu and chicken with saffron from their garden. Chef Leonardo was patient and also focused on making sure I used the right techniques in preparing pasta - I definitely feel ready to prepare these dishes when I’m home. My only regret is that I did not have time for their multi-day classes but I’ll definitely be back. Highly recommend this incredibly special and delicious experience. More

  A wonderful day began with a visit to Leonardo and Jaynie’s kitchen garden from which the seven of us returned laden with produce for the day’s recipes. Hard to resist biting into those plum tomatoes on the journey back… First we learnt to make pasta....More

  My sister and I had a wonderful day learning who to cook Italian style, using home grown organic vegetables and local fare. Leonardo, Janey and Luigi are the perfect hosts, informative, friendly and often amusing, and they put their hearts into every thing they do....I would highly recommend, and would definitely book again, perhaps for a special gift for someone dear. More

  We came already at end of the season, there were few guests. The owner Leonardo and his family are extremely nice people. The food was simply great, fresh ingredients and well prepared (we didn't try out many different things). Service was quick and kind .The...More

  What a fun day! Leonardo & Jaynie made sure that whilst we learnt a great deal in just one day about the heart and soul of authentic Abruzzese food, we thoroughly enjoyed the experience too. We started with harvesting their own produce from their local...More

  So great. So generous. I suppose it wasn't cheap, but it was such great value. I cannot recommend it highly enough. From Jaynie's careful preparation through to Leonardo's clear passion for his ingredients it truly was an experience. My only complaint is that they were...More

  We arrived a little later than our booking having visited the caves locally first, but were welcomed very warmly by all the staff at this family run restaurant, especially Jaynie (front of house) & Leonardo (the master chef) . The restaurant is beautifully decorated with...More