EXPERIENCE THE TASTE OF ABRUZZO

Chef Leonardo Visconti invites you into his kitchen and territory to enjoy a truly inspirational cooking experience while discovering  the best of what the region has to offer. He will share with you the secrets of his culinary creations, using organic produce inspired by the seasons to make authentic traditional Italian dishes – his way!

How it works

1

  Choose your experience

Choose from our one day, 3 day or full week experience

2

  Book your flights

Book your flights for the experience and let us know of your travel plans

3

  Abruzzo

Experience the authentic taste of Abruzzo while enjoying the magnificent surroundings

An all-inclusive experience

  • What’s included
  • Accommodation. Staying at a boutique B&B in a medieval village with breathtaking views
  • Transfers. Transfers to and from L’Aquila
  • Food & Wine. All meals and selected Abruzzo wines
  • Guided Tours. All scheduled local culinary and cultural tours
  • Cooking Classes. Hands-on cooking classes using organic and locally sourced products

OUR EXPERIENCES

Day Experience

Whether you’re an enthusiastic beginner or a confident cook, this is a perfect opportunity for family and friend get togethers – foraging/harvesting, learning, cooking, eating and drinking!

People

Up to 10

Duration

1 day

Prices from

€99

Short Experience

In a fun hands-on cooking experience with Chef Leonardo, learn how to re-create authentic Abruzzo dishes inspired by the seasons, using organic produce you will have harvested or foraged for yourself. Let us show you our way of life, built on centuries of tradition in the real heart of Italy – the beauty of an unspoilt land, strong and generous people and of course, great food and wine!

People

Up to 10

Duration

3 days

Prices from

€750

Full Experience

Enjoy our in-depth culinary adventure with Chef Leonardo. Discover what the Abruzzo countryside has to offer. Meet local food and wine artisans and taste their amazing wares. Using the best ingredients of the area – either sourced locally, foraged, or grown in our organic gardens. Learn how to re-create traditional Italian dishes to delight your family and friends with at home.

People

Up to 10

Duration

7 days

Prices from

€1500

What our customers say

  •   This is a wonderful restaurant and a ‘must’ visit in Abruzzo that we enjoy visiting every time! First, the location overlooking the beautiful valley with several medieval small towns in the horizon which you can admire from their ample terrace or from the indoor dining...More

    thumb Ana C
    8/29/2018

      Wonderful atmosphere watching the sunset over the mountains with delicious locally grown food and wine. Personal service and attention to diners made this a very special dinner.

    thumb Sharon C
    8/16/2019

      We came already at end of the season, there were few guests. The owner Leonardo and his family are extremely nice people. The food was simply great, fresh ingredients and well prepared (we didn't try out many different things). Service was quick and kind .The...More

    thumb leonhard g
    9/05/2018
  •   It was one of the best cooking experiences I've ever signed up for. The atmosphere was simply magical. I felt like a real Italian girl learning to cook the old fashion way. Jaynie and Leonardo were just wonderful and extremely helpful throughout the whole course....More

    thumb marzolomovement
    8/31/2017

      This was an amazing cooking class - one of the highlights of my trip to Italy. This was more than a very hands-on cooking class, but an experience that included visiting the garden where most of the ingredients are sourced and a visit to the...beautiful waterfall that irrigates the garden. Chef Leonardo and his wife Janey are wonderful hosts who really care about having an authentic experience and go out of their way to make you feel welcome. We prepared 3 different pastas, including one with wild boar that Chef Leonardo hunted, a delicious lemon tiramisu and chicken with saffron from their garden. Chef Leonardo was patient and also focused on making sure I used the right techniques in preparing pasta - I definitely feel ready to prepare these dishes when I’m home. My only regret is that I did not have time for their multi-day classes but I’ll definitely be back. Highly recommend this incredibly special and delicious experience. More

    thumb amandakR9461NZ
    8/02/2022

      When was the last time you had your pasta cut just before you dined? For an experience of the most gracious hospitality accompanied by beautifully prepared food bursting with the flavour of your dreams you must dine at Visconti Kitchen and Cooking School. Chef Leonardo...More

    thumb Donna R
    7/30/2018
  •   We were a group who had a very delicious dinner. The dishes are full of flavour, and I especially like that the ingredients are home grown or bought locally. On top of this, Leonardo and Jaynie are wonderful hosts and people. I highly recommend a...More

    thumb SabinaAskholm
    9/19/2019

      What a fun day! Leonardo & Jaynie made sure that whilst we learnt a great deal in just one day about the heart and soul of authentic Abruzzese food, we thoroughly enjoyed the experience too. We started with harvesting their own produce from their local...More

    thumb SanLucia2015
    9/18/2018

      All home made food fresh from the gardens. Daily hand made pasta and awesome service. We had one of our best meals in Italy here. It's off the main highway in a small town but the sights and food so worth it.

    thumb JONATHAN D
    9/16/2017